Chef recipes FranceChef.TV >Recipe with Ponthier du chef Alexandre Ziada > Ponthier lime mango


INGREDIENTS

- 4 lime wedges
- 2 tsp brown sugar
- Sparkling water
- Mint leaves
- Crushed ice
- 4 cl Ponthier mango puree
LA RECETTE DU CHEF

Shell lime , sugar, and mint with water. Fill the glass with crushed ice and 3 ounces of water. Pour the Ponthier mango puree. Stir and garnish with mint leaf and a slice of carambola.





Cocktail for 1 persons
Preparation time : 2 min
Difficulty : beginner
Required Material :
Recette Marquito